
Free Printable: Low Carb & Keto Food List
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Starting a keto diet can feel challenging because there is so much to learn — and if you just want the keto diet for beginners, this article is your answer! Once you get the basics of how to start a low carb diet and have a keto food list handy, you’ll want to take a look at these beginner keto tips and tricks. They provide a quick and easy way to sort through all the information and focus on the most important aspects!
Keto Diet For Beginners: The Basics
You don’t need hours of research to follow a beginner keto lifestyle… just focus on these essentials:
- Find your macros – Use the macro calculator here to find out how much fat, protein, and carbohydrates to eat. Limiting carbohydrates is the most important part — this will allow you to enter the fat burning state of ketosis.
- Choose the right foods – Wondering what to eat on the keto diet? Start with the keto grocery list here. Then choose recipes from the keto recipe index for plenty of variety.
- Get enough water and electrolytes – Staying hydrated is important no matter how you eat, but especially on keto. Getting enough electrolytes will help you avoid keto flu, which is temporary but avoidable.
- Eat only when hungry – A natural effect of the keto diet is you may feel more satisfied with less food.
- Use the best tools and support – My keto support group and custom keto meal plans make it easy to stay on track.
- Focus on progress, not perfection – Start slowly if this is easier for you and don’t beat yourself up if you have setbacks. Don’t give up!
15 Best Beginner Keto Tips
Skip the information overload — focus on these tips to set yourself up for success!
Start Simple
If you’re just wondering, “What can I eat on a keto diet for beginners?” use this simple framework for your meals:
- Pick a protein – Meat, eggs, protein powder, etc.
- Pick a (low carb) veggie – Zucchini, cauliflower, leafy greens, etc.
- Add fat – Butter, olive oil, mayonnaise, etc.
You can find more details about foods in each of these categories below.
Remove Temptations
There is a long list of what not to eat on keto, so one of the easiest beginner keto diet tips to implement is to get rid of these foods:
- Grains – Wheat, bread, pasta, rice, cereal, corn
- Sugar – Table sugar, ice cream, sweetened drinks
- Starchy vegetables – Potatoes, sweet potatoes, parsnips
- Legumes – Beans, lentils, chickpeas (Peanuts are an exception in moderation.)
- High-sugar fruits – Bananas, apples, oranges
- Low-fat dairy – All cow’s milk (except heavy cream), low-fat yogurts or cheeses
- Seeds & vegetable oils – Margarine, canola oil, corn oil, grapeseed oil, soybeean oil
- Processed “low carb” foods – Read labels for hidden sugar, starch, and artificial ingredients
If others in your household want to continue eating these foods, store them together so that you can at least avoid a certain cupboard or fridge shelf.
Stock Your Fridge
Fill it with good things to eat on keto for balanced nutrition:
- Healthy fats – Like avocado oil, olive oil, butter, and coconut oil
- Leafy greens – Such as lettuce, spinach, and kale
- Low carb vegetables – Focus on varieties that grow above ground, like broccoli, cauliflower, zucchini, and asparagus
- Keto meats – Any kind of unprocessed meat is great, including chicken, beef, pork, lamb, etc.
- Full-fat dairy – Including cheese and heavy cream
- Eggs
- Low carb fruit – Like avocados (the fruit exception that doesn’t need to be in moderation), raspberries, strawberries, blackberries, and coconuts

Stock Your Pantry
Here are the types of items you’ll want to keep:
- Herbs & spices
- Low carb condiments
- Keto nuts & seeds
- Keto sweeteners
- Low carb flours – The most common ones are almond flour and coconut flour
- Sugar-free beverages – Water, coffee, tea
And one big thing you don’t need in your pantry? Exogenous ketones, ketone urine or blood strips, diet supplements, and processed products labeled “keto”. They are not necessary to have success on a keto diet for beginners. Your body will produce ketones on its own if you restrict carbs enough.
Get the full keto pantry staples list with more details on what you do need.

Ease Into It
Keto beginners may experience some shock after cutting carbs and sugar cold turkey. Try these approaches instead:
- Apply a couple of beginner keto tips at a time. This gives you time to adjust.
- Cut out foods gradually. Eliminate sugar first, such as soda and candy, then complex carbs like bread and pasta, and starchy veggies and fruit last.
- Listen to your body and be patient. If you finished your meal and still feel hungry, try drinking some water, brushing your teeth, distracting yourself with something fun to do, or just waiting 20 minutes for your brain to catch up. If you’re still hungry after that, try a salty, water-packed snack, like olives or pickles.
Carbs Are A Limit, Protein Is A Goal & Fat Is A Lever
All macronutrients play a role in achieving the metabolic state of ketosis — not just carbs!

Start by calculating your macros.
Use the macro calculator here to determine your macros.
Here is how to understand your macros on a beginner keto diet plan:
Carbs Are A Limit
Most people consume 20-30 grams of net carbs per day at a maximum. If you go under this number, that’s okay! It’s not a hard carb intake goal, just a limit.
Limiting carbohydrates will allow you to enter ketosis within a few days, after your body depletes glycogen stores in your liver. However, it can take a few weeks for your body to get used to burning fat for fuel.
Protein Is A Goal
Try not to go below this goal, or too far over it — keto is a moderate protein diet, and protein intake is meant to help your liver make glucose for parts of your body that cannot use fat for fuel. Too little protein can diminish muscle mass, while a large excess in protein might convert to excess glucose and kick you out of ketosis; how easily this happens varies from person to person.
Fat Is A Lever
After your carb limit and protein goal, the remaining calories you need for the day come from fat. Fat keeps you satisfied and provides the majority of your energy.
Increasing fat up or down based on your goals. Increase it if you’re hungry, decrease it for weight loss, but remember you can’t go too low since it’s your main energy source. Keto is designed to be a high fat diet compared to many other ways of eating!
How Much Fiber Do I Need?
There is some controversy around this. USDA guidelines say 25-31 grams per day [*] and the National Academy of Science recommends 25-38 grams per day [*]. Some people do fine eating less than the “official” recommendations, but it varies depending on the person.
Start with 15-20 grams of fiber per day and add more a few grams at a time if needed, based on how you feel. Get as much fiber as possible from whole foods (vegetables, seeds, etc.) on a keto diet for beginners before you try a supplement.
How To Know If My Macros Are Right?
Your macros are correct based on your results — measure and take pictures to help you track. Sometimes you might see improvement in how your clothes fit or your body measurements before the scale catches up.
If you don’t notice any results after a few weeks, make sure you are actually in ketosis and not sneaking in carbohydrates from unexpected sources. If you are, take a look at that fat lever and see if you can nudge it down.

Portions Do Matter
It’s still possible to reach a keto plateau or even gain weight on a ketogenic diet if you consume too many calories. The key to remember is that fat is a lever.
Fortunately, ketosis inherently reduces hunger and cravings, so you tend to eat less anyway. Many people find that eating low carb foods keeps their portions under control naturally.
Eat Only When Hungry
On keto, there is no need to eat when you are not hungry! Focus on hitting your protein goal when you do eat, but otherwise let your body decide when you’re hungry. Ketosis acts as a natural appetite suppressant and improves insulin sensitivity — so you may find that you don’t get hungry as often, or not as ravenously so.
Avoid The Keto Flu
On a beginners keto diet, some people experience fatigue, nausea, or headaches — side effects of keto flu. The good news is, these symptoms are temporary and avoidable.
Make sure you get enough electrolytes (especially sodium, potassium and magnesium) to avoid the keto flu. Salting your food generously is one of the best things you can do here; some people even add sea salt to their water or make an electrolyte drink. Easing into it slowly can also help.

Learn more about keto flu!
Read the full guide to keto flu symptoms and remedies here.
Stay Hydrated
Eating carbs causes us to store more water in our bodies, while a keto diet flushes out more water, so it’s crucial to drink enough. Aim for 16 cups per day.
Make Easy Keto Recipes For Beginners
Keto recipes are not required to stick to this lifestyle, but they sure make it easier and more enjoyable! Introducing your old comfort food favorites in keto form, like keto bread or keto casseroles, is one of the best keto tips that can help you stick to this lifestyle long term.
Here at Wholesome Yum, my focus is to provide you with plenty of easy keto recipes for beginners! Browse the full keto recipe index here.
If you need a keto cookbook for beginners, pick up the books below — with thousands of 5-star reviews.
Use Sweeteners Responsibly
Cutting out sugar is difficult, especially if you use keto to manage blood sugar levels or conditions like diabetes. But, it doesn’t mean saying goodbye to sweets altogether! You can make plenty of keto friendly dessert recipes instead.
The key to all of these is keto friendly sweeteners, such as monk fruit and allulose. You can also see a healthy sweeteners comparison here to help you choose, and bookmark the conversion calculator here so you know how much.

Get Support
You don’t have to do it alone! Get more beginner keto tips and support from others at all stages of the journey:

Plan Your Meals
Following a keto diet plan for beginners doesn’t have to take hours out of your day. I can do it for you!
It can be difficult and time consuming to come up with recipes that fit your macros, offer enough variety, and taste good. That’s why I create an easy keto meal plan for beginners every week. They balance meal prep, super simple recipes (that even non-keto family members will eat!), and occasional leftovers to save time and money. I have options for a single person or a family of four, so that it can fit your life.

Choose The Keto Lifestyle For You
Different people do low carb in different ways! Here are some of the most common:
Strict Keto
- Strictly monitor calories and macros, usually with a tracking app
- A “clean keto” (aka “strict keto”) diet focused on whole foods
- Most carbs come from low carb vegetables
- Avoid wheat, gluten, artificial sweeteners, and added sugars, even if overall carb count is low
Lazy Keto
- Track only net carbs OR eat keto foods without tracking
- Approach to food may be clean (like strict keto) or not (like dirty keto)
- Learn more about lazy keto here and get lazy keto recipes here
Dirty Keto
- An “if it fits your macros” approach to keto
- Strictly monitor calories and macros, usually with a tracking app
- Eat anything even if it’s processed, artificial, or even has added sugar, as long as it fits your macros
- Learn more about dirty keto here
Low Carb
- Similar to lazy keto, but more lenient on carbs
- Carb limit can be as high as 50-100 grams
- Keto friendly foods and moderate carb foods may be allowed

Conclusion: Keto For Beginners
Remember, starting keto doesn’t have to be complicated. These beginner keto tips are a great starting point, and you might also like my keto cheat sheet system to keep all the necessary information in one place.
If you want to do more research, my keto guide is a great place to start. And, remember to always choose reputable sources that back their claims with scientific references, like the National Institutes of Health.
Keto Diet For Beginners: Tips & Tricks

53 Comments
Norah Daugherty
0Awesome! Its a genuinely remarkable post, I have got much clear idea regarding from this post.
Yolly
0Help! Three years ago I did Keto for the first time. Never really bothered with counting Macros. Just gave up Carbs, and all sugars, and only ate the recommended foods. Easily got in to Ketosis. Lost 25 lbs. without doing any exercise. Then life got complicated and I went back to a regular diet. Three years later and fully in Menopause, I am trying Keto for the second time and NO luck. A month in, being very strict and not a single lb. lost. I am SO frustrated.
Wholesome Yum D
0Hi Yolly, I suggest reading my article on calculating macros to make sure you are correct in your calculations.
Julie
0Is there a way to pre-enter foods that I cannot eat to make recipe searches easier? I am allergic to wheat, dairy, eggs, sulfur dioxide (on dried fruit and sometimes coconut) and soy. Thank god I can eat nuts, meat and vegetables. I am having trouble finding recipes that aren’t loaded with eggs and cheese.
Maya | Wholesome Yum
0Hi Julie, All my recipes are gluten-free and do not have wheat, and I don’t use soy, either. I also have a dairy-free recipes section. I don’t have filters for egg-free, though, so for that you’d have to check the recipes individually.
Kerry
0Hi Maya, How far you’ve come in just the couple of years since I did Keto before. You were no slacker then either though. I do appreciate that you are here to help remind me of some things and assure me that I know what I am doing. I started keto originally to help with my fibromyalgia pain. Unfortunately, I was drinking alcohol nightly at the time. I did lose about 60 pounds in 10 months but was still always in pain. My stupid addict brain convinced itself that the diet did nothing and I quit. ( ugh!) Now, I have been through one of the worst years of my life, but I did finally stop drinking. I put the weight back on, of course, so I am not really starting again but starting NEW again. We shall see how it works for my pain without alcohol. I also wanted you to know that I love your sweetener! I took it to a friend’s house a while back, we had a fight and I left it, so I will be buying it again. The moral of this story is just to stay on keto and don’t ever listen to that idiotic addicted brain. ( sugar is worse an addiction than alcohol)
David
0This is a very informative website. Thanks for sharing informative content!
Vee
0This was very helpful and informative. I tried keto 2 years ago and it was somewhat between dirty keto & low carbs. Now I will re-attempt and vary between strict & lazy. This is a well written article. Thanks all the tools as well such as the macro calculator.
Kerin
0I have a mostly vegetarian household I cook for with the exception of salmon once a week for some of us, which is needed for macular eye health. Do you have many vegetarian main meals?
Maya | Wholesome Yum
0Hi Kerin, You can find my vegetarian keto recipes here.
Davina
0Hi, Great information since starting keto/low carb over a year ago, and have been on and off up and down. Still have 25 lbs to go and it’s been a struggle. I do like to follow a plan. Not good at taking pictures or measuring. Hard to get back on track. Weight has been a struggle all my life. Thanks.
Jane Winter
0Started yesterday. Been to the supermarket twice. Worried about what macros are. I have read through your information and it’s great. I would like to take onboard your ideas so anything you can send me would be greatly appreciated.
Jane
Wholesome Yum M
0Jane, Have you gotten your copy of the Keto Grocery List? This may help you get started.
silmara
0Started 1 month ago and lost 5 lbs in 2 weeks and now have been going up and down to the same #. I have been trying to get all my macros but am staying too full. Do I understand correctly that I don’t need to worry about eating all my fat? I should just make sure that I am eating all the protein? Maybe that’s why I am not losing? If I drop down to 2 meals a day it will be ok as long as I am eating the protein I need in those 2 meals correct? Thanks so much!
Wholesome Yum M
0Hi Silmara, Fat is your lever, so you only need to eat enough to keep you satiated. You do not have to eat the full amount of fat each day. Protein macros are your goal, fat macros are your lever, carbs macros are your limit. I have a keto article here spells this out in more detail.
Acacia James
0This was awesome information!!! I really appreciate this info. I like how you explained everything and gave a summary as well!
Cathie
0I need a healthy diet as I have pain in my calves badly.
MikeP
0If I need to consume 250 grams of fat per day per day, per the “calculate macro” where to I get that from. What foods?
250 grams is almost 9 ounces.
Thank you.
Wholesome Yum M
0Hi Mike, Easy foods like avocados and cheese will work great for you. Healthy oils like olive, coconut, or avocado are great. Fatty cuts of meat and eggs will also help you meet your macros. If you aren’t used to consuming that much fat, then start slowly and work your way up comfortably. Too much too fast can cause stomach upset.
Maria Ferguson
0This is what I needed. Keto 101
anwitasinha
0nice plan for beginners
Julie Ann Ratcliffe
0Hi, I’m trying to get into ketosis but failing. Lost 4.5Ibs first week, then nothing. Dont know how much protein, fat and carbs I’m having. Don’t really understand what it looks like on the plate. Typically eat salad for main meal with chicken or seafood. Avocado, and a puriton shake for dinner.
Maya | Wholesome Yum
0Hi Julie, I recommend getting the Wholesome Yum app (available on iPhone and Android) to track what you’re eating, it will set up your macros for you and show you if you’re eating the right amount of fat, protein, and net carbs. If you hit a plateau, you can also learn about breaking a plateau on keto here.
Judy
0I am 81 years old. Exercise 3 to 5 days a week. I have been on the Keto diet for a month. The first 2 weeks I lost 7 pounds. The last two weeks I have been losing and gaining the last two pounds over and over. What am I doing wrong?
Wholesome Yum M
0Hi Judy, You are likely not doing anything wrong, you just need to keep going. Did you experience any keto flu? This fluctuation may be part of that adjustment period.
Belinda
0I was wondering two things really. I think you answered one below. I’m eating usually around 1200 calories per day, now I’ve had a few days that went up to 1500. My carbs are usually below 10%, protein around 20%, and fat between 70 and 80%. I’ve been doing this for 1 month and lost 11 pounds, is this right. Should it be more than that? My ketostix says moderate. How do I get higher on the ketostix, eat more fat?? And the other question I have – because I don’t really understand is when we eating fat and we are burning fat if we are in ketosis, are we burning the fat we just ate first or the actual body fat. I’m assuming we burn the fat we are eating first. I’m a little confused here. If you could enlighten me about this stuff, I would appreciate it. Thanks in advance.
Wholesome Yum M
0Hi Belinda, 11 pounds in a month is awesome! The scale will not always move this quickly, but this is a fantastic start. Your ratios look good and your calories (although I don’t personally count calories) can vary some from day-to-day. It is easy to mentally lock into a particular number, but we have to remember that we are humans – not machines – and our needs may change daily. The fat we eat gets used first, then the body will resort to using the fat on your body for energy. Dietary fat is your lever, you only need to consume enough to keep you full through the day. That may mean that you end up consuming less fat as you progress with keto, it just depends on YOUR body. Finally, measuring ketones isn’t really necessary. You are either in ketosis or not in ketosis, it is not necessary to try to tweak the number to make it higher. I hope this helps!
Cheryl
0Hi – I’ve been living the keto lifestyle for several years and was really happy with my weight loss and new routine. However through lockdown old habits have crept in and I’ve gained 1 stone. For 2 weeks I have reverted back to strict keto and not lost a pound overall. I’ve fluctuated between good and bad days with weight loss but nothing overall. Any advice please? Thanks
Wholesome Yum M
0Hi Cheryl. If you haven’t already, I recommend taking body measurements. Oftentimes you will see changes on the tape measure before you see them on the scale. Also, depending on how far you strayed from eating keto and low carb foods, it may take a little time for your body to become fat-adapted again. Be patient and keep moving forward.
Lisa
0How will Keto help with different medical conditions like IBS, migraines and similar ailments?
Wholesome Yum M
0Hi Lisa, I am not a doctor and cannot make any medical claims. I recommend you speak with your doctor before starting any new diet. That said, there are a number of people who have taken control of their health in different ways thanks to the keto diet. If you would like to read more about it, feel free to join us over at the Facebook support group, where you will find lots of input from others.
Karen Adams
0Can the ketos recipes be frozen?
Wholesome Yum M
0Hi Karen, Most keto recipes can be frozen. As with regular cooking, there are a few exceptions that are best eaten right away or stored in the fridge. Is there a specific recipe you are asking about?
Dan
0Hello Maya, 20+ years ago I tried the Atkins Diet. lost nothing but my cholesterol went through the roof. Now I’m 71 and gained 30 lbs during quarantine. In 2019 I had heart attacks and bypass surgery and was told to go vegetarian to keep my cholesterol down; that has worked. However, I cannot lose the 30 lbs I’ve gained and that is why I’m here. While I’m afraid of the meat and the fat, I know people who have gone Keto and been very successful with it. One friend dropped a lot of weight, got off his meds and saw an end to his joint pain which was exactly like mine. This is what I want: lower weight, no pain, and decent cholesterol levels. Is that possible?
Wholesome Yum M
0Hi Dan, I cannot make any medical claims. I highly recommend you speak with your doctor before starting a new diet. With that said, many people have success with weight loss on a keto diet. There are also many people who are vegetarian and successfully follow a keto diet. If you are uncomfortable with the idea of eating meat, I think this is a great way for you to get started. There is a section on the website devoted to vegetarian keto recipes, hover over the RECIPES header at the top of the page, the second column gives you recipe options by diet, vegetarian is in that list. Best wishes!
Stevie
0Thank you for this information. I have yo-yo dieting alllll my life, even keto & couldn’t stick to it because I’m a sugar fiend & in my 70’s. Now I have to take care of my health better. I know I need to do it, but I’m scared I’ll fail again. I have no family support & live alone, so I think I’m lost before I even start again. And another downer is a social security budget, isolated right now, then just feeling down because I can’t control my eating. I eat for comfort, not hunger. I’m really a mess I’m sorry to dump it all on you. Thank you for listening.
Wholesome Yum M
0Hi Stevie, I am so glad you found this article useful! Please don’t give up on yourself before you start, you will do great! It sounds like you could benefit from joining the support group on Facebook. It’s a free group that you can check in however often you need to ask questions, share your story, and make other like-minded friends. Please don’t feel like you have to do this alone, we would love to cheer you on! Join the group here!
Mavis
0Excellent work!!!
Thanks for sharing important information.
Terry
0Why haven’t I been accepted into the Facebook support group?
Wholesome Yum M
0Hi Terry, Please be sure to complete the questionnaire when submitting your request to the Facebook group. You must agree to the group rules to be added.
Adie
0Fantastic article about keto diet. I lost a lot of weight, I feel better, I sleep better.
Wanda
0Hello my name is Wanda, could you tell me how many grams of protein should I have per meal?
Wholesome Yum M
0Hi Wanda, Yes! This macro calculator can help you to calculate your daily protein and fat grams.
Kristen
0Is there a list anywhere that has the nutritional value of keto friendly foods aside from the carbs? I’m trying to figure out how to calculate my protein and fat consumption. Thank you!!
Wholesome Yum D
0Hi Kristen, I currently do not have a list like this. If you download the Wholesome Yum App (iPhone or Android) you can input foods into the macro tracker and it will provide you with all nutritional information.
Margaret Kennedy
0Hi Maya
I have your recipe for Almond Flour Bread, I cannot get the bread to rise more than 2 inches.
When it didn’t work the first time, I tried making it without the Baking Soda and used Baking Powder instead.
That rose about the same amount.
Almond Flour is so pricey. Can you tell me please what I might have done wrong?
Thank you
Marg…
Wholesome Yum M
0Hi Marg, Please check the expiration on your baking powder to make sure it’s still good. If that is not the issue, then make sure you are whipping your egg whites into stiff peaks… anything less and you will not get the desired texture.
Sharon
0I love your recipes!!! I have lost 25 + pounds in 5 months on Lazy Keto. I would like to lose at least 5 more pounds, but the scale does not seem to budge. I am continuing with the same food choices and eating patterns as previously, Any suggestions??
Wholesome Yum M
0Hi Sharon, Try limiting your fat intake for weight loss. Eat just enough to keep you satisfied, but not overly full.
Eman Hamdan
0Thank you for this Maya! I found it to be super helpful. It answered a lot of my questions & also surprised me a bit on what not to eat.
Christine
0First off, you’re truly amazing and beyond helpful! I read your emails every day (on day 4) and I have learned SO much! I purchased my pee strips (on day 3 of keto) and I’m in the highest range of ketosis. I have a couple of questions. My sharp cheddar cheese (kraft) has pasteurized milk cheese culture in the ingredients, is that ok? Also, I had to purchase bacon and in the ingredients it says sugar, is this ok? Also, I have a keto creamer which is powder and its sweetened with coconut sugar, is that ok? You add 2 teaspoons of it in your coffee. If I’m in ketosis, I’m assuming it’s ok? I really don’t know. I only have 1 cup a day. If any of these 3 things are not ok, what can I substitute it with? I love my coffee and I don’t care for sugar or sweeteners. I just want something of the sort of a creamer to give a good taste. Thank you so much!!! Christine
Maya | Wholesome Yum
0Thank you so much, Christine! I’m so happy to hear that. To answer your questions: The cheese is fine. For bacon, it’s best to use one without any sugar added – this is the brand I use. The creamer is the one I definitely recommend replacing, as most powdered creamers are just corn syrup solids and sugar. Switch to heavy cream instead, and if you want some sweetness, you can add some powdered Besti sweetener. 🙂 If you just want creamy coffee without sweetness, then the heavy cream alone will do. Congrats on your progress so far!
jenna
0Oh, this is SO helpful!! Especially love the graphics and what to fill the fridge with